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Posted 20 hours ago

Mackmyra Svensk Ek Swedish Malt Whisky 70 cl (1 bottle)

£9.9£99Clearance
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With YouTube my biggest problem is time, and filming and editing can be very time consuming and it’s hard to schedule and fit in my weeks at the moment. It is a new and swiftly accomplished private venture. The distillery went on stream on the 7th of August 2010, a mere year and a half after the company was founded in 2009. Ådalen Distillery Distillery What sets Swedish whisky apart is its innovative approach to ageing. While ex-bourbon and sherry casks are commonly used, Swedish distilleries also experiment with new types of wood. The use of Swedish oak, which grows slowly in the cold climate and imparts a distinct spicy character to the whisky, is a point of national pride. Some distilleries also use casks that previously held Swedish wine or berries, which can add unique fruity or tart notes to the final product.

from grains or potatoes that is flavoured with a variety of herbs. The name akvavit derives from the Latin aqua vitae, which means “water of life”. I was more of a wine person from the beginning and even did University courses on wine about a year before I got in to whisky. Jim, Murray (2010). Jim Murray's Whisky Bible 2011. The UK: Dram Good Books Ltd. ISBN 9780955472954. I think it’s really important to represent different faces in the whisky world to make it more widely known that you don’t have to look a certain way, or be a certain person to be a whisky drinker and this is my way of trying to do that. Q - You mention on your blog that you are a Content Creator, Freelance Writer, and Spirits Judge. I'm curious how you manage to juggle all of those roles while also posting to all of your social media channels?

Pristine mountain water

I quite like the initiative you can see with some retailers and distilleries where you can only buy one per person or through a draw as it does allow for more people to get the chance to get a hold of a bottle.

Katarina, Gustafsson (December 12, 2011). "Swedish Whiskey Maker Looks Abroad In IPO". The Wall Street Journal . Retrieved 1 January 2014. The analytical minds soon started working on the project, and together they made a pact. They would all spread out during the next year, each visiting distilleries in different countries with long whisky traditions, where they would seek advice from experts. They would reconvene in a year and start making plans for a small distillery.The craft of making whisky in Sweden starts with the pure, natural ingredients that the country is known for. The pristine water, sourced from Sweden's untainted rivers and underground springs, is a crucial element. The cold climate contributes to the slow growth of the barley, resulting in a dense grain with a rich flavour profile. Moreover, Sweden's strong commitment to environmental sustainability means that much of the barley used is organically grown. a b Nils, Holmqvist (2011-04-04). "Whisky på höga höjder" (in Swedish). Arbetarbladet . Retrieved 1 January 2014. A - This can vary from brand to brand but for some I get approached with a social media campaign that is marketing for example a specific bottle, be it one that’s already in their portfolio or a new release. I then create content after a brief and deliver for approval before posting on an agreed date to social media. A - A bit of a quirky personality mixed in with a keen interest for flavour. And a bit of everything - I’ve gathered whisky and drinks content with all the things that suit who I am on the blog, both as a way to open up the world more for myself so that I can write about anything that intrigues me, but also to showcase who I am as a person - and I’m not just a whisky enthusiast, but it is part of who I am.

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